Tandoori Makhana
Net Weight: 25 Grams
| NUTRITIONAL INFORMATION | PER 100 GM |
|---|---|
| Energy | 422.02 Kcal |
| Proteins | 9.13 g |
| Carbohydrates | 73.03 g |
| Total Fats | 10.30 g |
| Saturated Fats | 3.46 g |
| Monosaturated Fats | 0 |
| Polyunsaturated Fats | 0 |
| Trans Fats | 0 |
| Cholesterol | 0 |
| Sugar | 0 |
| Sodium | 557 mg |
Ingredients (general assumption for Tandoori flavor):
- Makhana (Fox Nuts)
- Edible oil (usually sunflower or vegetable oil)
- Tandoori spice mix (could include spices like red chili powder, coriander powder, cumin powder, turmeric, garam masala, etc.)
- Salt
- Acidity regulators
- Sugar (optional, for flavor balance)